• Moules marinière
    Moules marinière

    Delicious starter with cream, garlic and parsley

  • Wheatsheaf Steaks
    Wheatsheaf Steaks

    We pride ourselves on cooking the perfect steaks

  • Fish Specialities
    Fish Specialities

    Superb fish dishes are always on the menu at The Wheatsheaf

  • Try Our Specials
    Try Our Specials

    Our specials menu is ever changing and are renowned for their quality and variety - Update 14 February 2016

  • Classic Favourites
    Classic Favourites

    Of course we serve classic pub favourites too at The Wheatsheat

Smaller Default Larger

TRADITIONAL SUNDAY ROAST
Sourced from local produce

Children and Seniors – 1 Course £6.25

APPETISERS

Soup of the day with crusty bread
Prawn in Marie rose sauce with lettuce and brown bread
Whitebait with tartar sauce

CHOICE OF THREE ROAST MEALS ALL HAND CARVED SUPPLIED BY A G SMITH AND SONS
Of Boreham

Served with roast potatoes, homemade Yorkshire pudding and seasonal vegetables

HOMEMADE DESSERTS – SEE BOARD

1 COURSE – £8.45
2 COURSE – £12.75
3 COURSE – £15.75

AVAILABLE SUNDAYS 12.00pm – 4.00pm

The Chefs Special and an alternative lunchtime menu is also available

BOOKINGS TAKEN – TELEPHONE NUMBER 01245 380330